VEGAN FILIPINO ADOBO MUSHROOM RECIPE | Quick, Easy and Healthy!

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Filipino dishes contain a lot of meat products. But the truth is, animal products such as meat and eggs are full of cholesterol. If you’re a Filipino, chances are you’ve heard your lolo, lola, uncles, aunties being concerned about cholesterol. On the contrary, a vegan diet is the only diet in the world with zero cholesterol. Look after your health one meal at a time and give this plant-based adobo a try!

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INGREDIENTS:

-Maitake mushrooms
-King oyster mushrooms
-Soy sauce
-Vinegar
-Minced garlic
-Black pepper, ground and whole
-Sugar
-Bay leaves, 2-3 leaves

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Music:
“Little Idea” by BenSound
https://www.bensound.com/

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Comments

Mech Pencil says:

Makes me want to try it now!

Carla Stylinson says:

What would be the measurements for this ?

Plant Based Pinoy says:

Masarap !! Thank you for Sharing

VINCE POGI says:

Can I use Psylocybin mushrooms?

Green Vegan says:

Can we add potato 🥔

Camryn says:

Just subbed, about to check out some of your other videos! You deserve more views! Do you know about SMZeus . c o m? You should use it to promote your videos.

Angela's Simple Life says:

Loving your videos and energy! This recipe looks amazing. I will definitely try it! I am also a Filipino JET ALT.

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